Western blot | Buffer preparation


Lab. Bioclock & Aging/Dewan Md. Sumsuzzman
Buffer preparation

1. Lysis buffer-cell/tissue

Step 1: Preparation of 1 M of Tris-HCl (pH 7.4) stock solution
  • Dissolve 121.1 g Tris-base in 800 ml distilled water, adjust the pH to 7.4 using HCl solution, and make up the volume to 1000 mL using distilled water.
  • Autoclave to sterilize.
Step 2: Preparation of 100 mL 1M NaCl
  • Dissolve 5.844 g NaCl in 80 mL of H2O. and make up the volume to 100 mL using distilled water.
Step 3: Preparation of Sodium Deoxycholate, NaDc (10%, 50ml)
  • Dissolve 5 g Sodium Deoxycholate in 25 mL D.W. and make up the volume to 50 mL. Filtration and store.
Step 4: Preparation of 200 mM Sodium orthovanadate, Na3VO4 (200 mM, 50 mL)
  • Dissolve Sodium orthovanadate 1.84 gram in 45 mL D.W.
  • pH 10 (yellow) and boiling (until colorless), 10 min
  • cool to R / T
  • pH 10, Boiling for 10 min
  • cool to R / T and pH 10
  • finally, make up the volume to 50 ml,
  • aliquot by 1ml and store at -20 ℃
Step 5: Preparation of Sodium Fluoride, NaF ( 100mM, 50ml)
  • Dissolve 0.21 gram  Sodium Fluoride (MW: 41.99) 0.21 gram in 25 mL of D.W.
  • finally, make up the volume to 50 ml,
  • Filtration, and
  • Storage in room temperature.
Step 5: Preparation of Protease inhibitor cocktail, PIC, (×7)
  • Dissolve Protease inhibitor cocktail tablet 1 in 1.5 ml D.W.
  • Vortexing, aliquot stored at -20 ° C
Step 5: Preparation of 10% NP-40
  • Mix 10 ml of NP-40 with 90 ml of ddH2O by stirring.
  • Store at 4°C.

Table-1: Lysis buffer-cell

SL/No.
Store
Content
Stock
1 mL
2 mL
4 mL
1
RT
50 mM Tris-HCL (pH7.4)
1 M
50 µL
100 µL
200 µL
2
4
1% NP-40
10%
100 µL
200 µL
400 µL
3
4
0.25% Sodium Deoxycholate, NaDc
1%
250 µL
500 µL
1000µL
4
RT
150 mM NaCl
1 M
150 µL
300 µL
600 µL
5
-30
1 mM Na 3 VO 4 (Sodium orthovanadate)
200 mM
5 µL
10 µL
20 µL
6
RT
1 mM NaF (Sodium fluoride)
100 mM
10 µL
20 µL
40 µL
7
-30
1-2 mM protease inhibitor cocktail
× 7
143 µL
286 µL
571 µL
8
RT
D.W.
292 µL
584 µL
1169 µL

Table-2: Lysis buffer-tissue

Sl/No.
Store
Content
Stock
10 mL
1
RT
50 mM Tris-HCL (pH7.4)
1 M  (next, 100mM)
500 µL
2
RT
150 mM NaCl
1M (next, 300mM)
1.5 mL
3
RT
0.1% SDS
10%
100 µL
4
4
1% NP-40 (light protected)
10% in water (boiled 1ml/9ml)
1 mL
5
4
0.5% Sodium Deoxycholate, NaDc
10% in water (0.1 gram/1 mL)
500 µL
6
-20
1 mM Na 3 VO 4 (Sodium orthovanadate)
200 mM
50 µL
7
-20
5 mM NaF (Sodium fluoride)
500 mM (0.021 gram/1 mL)
100 µL
8
-20
protease inhibitor cocktail
1 tablet
9
RT
1 mM PMSF
200 mM in isopropanol (0.03484 gram/1 mL)
50 µL
10
RT
Autoclaved D.W.
6.2 mL
Note: PMSF use after 30 mins to dilution into buffer

2. Buffer system

 A. 30% Acrylamide solution

Content
Conc.
50 mL
100 mL
200 mL
Acrylamide
29%
14.5 g
29 g
58 g
Bis-acrylamide
1%
0.5 g
1 g
2 g
Total
30%
15 g
30 g
60 g
Protocol:
  • It dissolves by applying heat.
  • Preparation: beaker, filter paper, bottle
  • Fill the beaker with foil and dissolve enough.
  • Filtration with Whatman No.1 filter (0.45 µm)
  • Put it in a brown bottle or a bottle filled with foil and
  • store at 4 ℃ (1 month or less)

B. 1 M Tris-Cl (Lysis buffer pH 7.4 / Stacking gel pH 6.8)

  • Autoclaved
  • Molecular weight of Tris-Cl (MW: 121.14),
121.14 (g) x 1 M = 121.14 (g)
1000 mL: 121.14 = 200 mL : X
X= 121.14 ✖ 200/1000
X= 24.228 g
  • S0, 24.228 g of Tris-Cl  dissolve in 180 mL of D.W. Adjust pH with HCl. Make the volume up to 200 mL.

C. 1.5 M Tris-Cl (running gel pH 8.8)

  • Autoclaved
  • Molecular weight of Tris-Cl (MW: 121.14),
121.14 (g) x 1.5 M = 181.71 (g)
1000 mL: 181.71 = 200 mL : X
X= 181.71 ✖ 200/1000
X= 36.342 g
  • S0, 36.342 g of Tris-Cl  dissolve in 180 mL of D.W. Adjust pH with HCl. Make the volume up to 200 mL.

D. 10% SDS

If the total volume is 200 ml, add 20 (g). Ex) 200 ml × 10 (%) = 20 (g)

E. 10X SDS running buffer (pH 8.3)

Content
10X
1X
250 mM Tris-base
30.28 g
3.028 g
1.92 M glycine
144.13 g
14.41 g
1% SDS
10 g
1 g
Total volume
1 L
1 L
 Adjust the pH to 8.3 with HCl and adjust the total volume to 1L.
  • To create 1X SDS running buffer immediately, calculate Con. of each buffer by 1/10.
  • 25mM Tris base
  • 192mM glycine
  • 0.1% SDS

F. 2× sample loading buffer (pH 6.8)

Content
1X
1X 10 mL
2X
2X 10 mL
20 mL
1M Tris-Cl (pH 6.8)
50 mM
1 mL
100 mM (0.1 M)
1 mL
2 mL
100% Glycerol
10%
1 mL
20%
2 mL
4 mL
10% SDS
2%
200 µL
4%
4 mL
8 mL
β-Mercaptoethanol
2.5%
250 µL
5%
500 µL
1 mL
4% Bromophenol blue
0.1%
10 µL
0.2%
20 µL
1 mL
D.W.
7 mL 540 µL
2 mL 480 µL
4 mL
  • Immediately prior to use, add β-Mercaptoethanol.
  • Addition of 50 ul for 2X (because it is aliquoted by 1ml), addition of 25
  • ul for 4X

G. 10× Transfer buffer (pH 8.3), 1L

Content
Qty.
Tris (250 mM)
30.28 g
Glycine (1920 mM)
140 g
Final volume 1L, then store at 4 ℃.

H. 1× Transfer buffer (pH 8.3), 1L

Content
Qty.
10X transfer buffer
100 mL
MetOH
200 mL
D.W.
700 mL
  • MetOH must be added
I. 10× TBS (pH 7.5), 1L
Content
Qty.
NaCl (1.5 M)
87.66 g
Tris (100 mM)
12.114 g
  • Finalize total volume 1L, then store by autoclave at 4 ℃.
J. 1× TBST, 1L
Content
Qty.
10X TBS
100 mL
D.W.
900 mL
Tween-20
1 mL
H. PBS (Phosphate buffer saline, pH7.4)
Content
Qty.
Working conc.
800 mL
137 mM NaCl
6.4 g
2.7 mM KCl
0.16 g
10 mM Na 2 HPO
1.152 g
2 mM KH 2 PO 4
0.192 g
D.W. up to 800 ml
I. Blocking buffer (5% skim milk in TBST)
  • Two gels need 30 ml.
  • When the blocking buffer is 30 ml, BSA (stored at -20 ° C) enters 300 μl
  • Add BSA 1% along with desired quantity of TBST & skim milk.
TBST 500 mL + Skim milk 25 g → Vortexing
TBST 30 mL + Skim milk 1.5 g → Vortexing
TBST 20 mL + Skim milk 1 g → Vortexing

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